There’s nothing more indulgent than a chocolate cake with a molten hot, ooey gooey center. Whether this is for a Valentine’s Day dessert or just another Saturday afternoon, our Spicy Maya Lava Cake recipe will satisfy all your rich chocolatey cravings in an instant.
Editors Note: In this recipe, you can use either ramekins or a muffin tin. For this recipe, we used a muffin tin, and it yielded about 12 lava cakes. If you use ramekins, the lava cake yield will likely be less but you’ll have bigger cakes, so there’s that. It also means your lava cakes would require a longer bake time, depending on how big your ramekins are. Whichever you choose, these cakes are DELICIOUS.