Dark Chocolate

the experience

5 piece includes: Spiced Cabernet Caramel (Picante), Spicy Maya, The Darkest (gran cacao), Trail Mix (Mendiant), Wild Truffle

9 piece includes: Citrus Crunch (Grignotinne), Dark Passion (Parchito), Framboise,  Firecracker, Salted Chocolate Crunch, Spiced Cabernet Caramel (Picante), Spicy Maya, Trail Mix (Mendiant),  Wild Truffle

16 piece includes: Black & White, Chocolate Margarita (Cinco de Mayo), Citrus Crunch (Grignotinne), Dark Passion (Parchito), Firecracker Truffle, Framboise, Honey Truffle, Marzipan, Mocha (Java), Salted Chocolate Crunch, Spiced Cabernet Caramel (Picante), Spicy Maya, Strawberry Seduction, The Darkest (gran cacao), Trail Mix (Mendiant), Wild Truffle

30 and 60 piece includes: Black & White, Chocolate Margarita (Cinco de Mayo), Citrus Crunch (Grignotinne), Dark Passion (Parchito), Firecracker Truffle, Framboise, Ginger Green Tea (Zen), Goat Cheese & Pear (Chevere), Honey Truffle, Marzipan, Mocha (Java), Smoky Macadamia (Candela), Salted Chocolate Crunch, Spiced Cabernet Caramel (Picante), Spicy Maya, Strawberry Seduction (Modena), The Darkest (gran cacao), Trail Mix (Mendiant), Wild Truffle

Dark Chocolate Bonbon Collection flavor profile:

Black & White: Creamy white chocolate with almond hazelnut praline in dark chocolate.

Chocolate Margarita: Lemon tequila dark chocolate ganache topped with a preserved lemon chip. (Formerly known as Cinco de Mayo.)

Citrus Crunch: Roasted almond slivers, pistachios and caramelized orange peel in dark chocolate. (Formerly known as Grignotinne.)

Dark Passion: Exotic passion fruit cooked into soft caramel in a dark chocolate bonbon. (Formerly known as Parchita.)

Firecracker Truffle: Chipotle caramel fudge, sea salt and popping candy in dark chocolate.

Framboise: Raspberry “pate de fruit” and almond hazelnut praline in dark chocolate.

Ginger Green Tea: Dark chocolate ginger ganache infused with green tea. (Formerly known as Zen.)

Goat Cheese & Pear: "Tangy goat cheese, Pear Williams and crushed black pepper buttercream. (Formerly known as Chevere.)

Honey Truffle: Dark chocolate ganache sweetened with honey and rolled in confectioner's sugar.

Marzipan: Almond marzipan covered in dark chocolate and topped with a roasted macadamia nut.

Mocha: A rich coffee buttercream inside a coffee bean shaped dark chocolate bonbon. (Formerly known as Java.)

Smoky Macadamia: Macadamia nut praline spiced with smoky chipotle in a dark chocolate shell. (Formerly known as Candela.)

Salted Chocolate Crunch: Toasted panko breadcrumbs, olive oil dark chocolate ganache and a sprinkle of sea salt. (Formerly known as Pan Con Chocolate.)

Spiced Cabernet Caramel: Napa Valley cabernet caramel infused with spices in dark chocolate. (Formerly known as Picante.)

Spicy Maya: Cinnamon dark chocolate ganache infused with pasilla chile and cayenne pepper.

Strawberry Seduction: Sweet strawberry caramel with a touch of tangy balsamic cradled in dark chocolate. (Formerly known as Modena.)

The Darkest: Bold 73% dark chocolate ganache. (Formerly known as Gran Cacao.)

Trail Mix: Dark chocolate topped with dried fruit and roasted nuts. (Formerly known as Mendiant.)

Wild Truffle: Dark chocolate ganache rolled in cocoa powder.